Victoria Point
The BOSS HOG at Vicki Point
To celebrate out national holiday, we gathered a small group and decided to go an sample the Hog's Breath Cafe at Victoria Point on the east side of Brisbane.  Despite the TV adds for Lamb, we wanted beef and there is nothing un-Austrailian about that - sorry Sam...From L to R [clockwize] Caroline, Scrapmanda, Pete, Marissa, Ms_Zane and Mr.Mark.
The kids were given their own table but seemed a little camera shy so are not on the HOG BLOG.
We brought the tri-pod this time so we could get a slightly more clear shot thanks to the auto time-delay functions...
Mr.Mark's Dinner
This is the "Garlic Mushroom" Prime Rib [Standard Size Cut, Medium Rare] with Hogtail Fries, Vegies and the delectable Hoggies' cheese sauce.ALL DONE!!! 
Good too see he eats his greens :)Mr.Marks Dessert - MUDCAKE!!!
All 29 Points Done Too!!!
Ms_Zane's Dinner
Ms_Zane had the "El Grande" Prime Rib (Standard Cut, Medium Rare), baked potato and salad with everything on the side [this must drive the kitchen "nuts"].Point to note - Ms_Zane doesn't actually eat the full size steak. She carefully selects the "eye" of the filltet and promptly passes the rest to Mr.Mark who likens it to having a BOSS HOG [33% larger] cut...
Overall a very pleasent night with good service and very tasty meals...
Mr.Mark's Rating - 4/5
Ms_Zane's Rating - 4/5
We'll be back to this one for sure...




1 Comments:
At January 28, 2007 10:50 am,
 ScrapManda said…
Nice review guys! Nice pics too - but where's the one of Mr Mark enjoying his mud cake????
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